Caribou Heart

Long time ago, way back in August, a friend of mine went Caribou hunting, and remembered that I like the extra bits. So kept me the heart, we cleaned it all out. he 's a good shot -- Strait though the heart, and I stuffed it. . just the usual stuffing stuff. breadcrumbs onion celery parsley, fresh from the garden and I think some rosemary( fresh from the garden)

then with a red wine base, it was slow roasted, ( don't ask me what temperature, it was way back in August) then with some fresh broccoli i had dinner.

I grew up on this stuff , heart was always good eating.